This mouthwatering dessert is a traditional treat especially prepared during festivals and celebrations. Made with cooked chana dal, infused with milk and enriched with aromatic fragrances, this halwa is a authentic taste of culture. Its velvety texture and wonderful flavor make it a cherished dish among people of all groups. The preparation of ma… Read More

This tasty soup is packed with colorful produce. It's the ultimate lunch for a cold day. You can easily customize it with your preferred herbs. Here's what you'll need: * 1/4 cup of olive oil * 1 large onion, diced * 2 teaspoons of garlic, crushed * a gallon of vegetable broth * 1 pint of crushed tomatoes * a pint of carrot pieces a pint of ch… Read More